Eight foods are considered the most likely cause of food allergies--dairy, eggs, fish, peanuts, soy, tree nuts, shellfish, and wheat--and author Cybele Pascal has created 200 recipes without these ingredients. Focusing on healthy unprocessed foods and inventive, delicious recipes, Pascal also tells us what's in the well-stocked pantry of a family struggling with allergy issues. Recipes include Pumpkin Soup, Grilled Chicken Breast with Mango Salsa, Rolled Maple Sugar Cookies, and Fris?e with Figs, Pear, and Crispy Bacon. With resources.